Lamb/Goat

Our grass-fed & free-range whole leg of Lamb/Goat  weights approx. 2.5 – 2.8 Kg including the top side fat cap. Y...

Our grass-fed & free-range whole leg of Lamb/Goat  weights approx. 2.5 – 2.8 Kg including the top side fat cap. Y...

Freshly ground lamb mince from a mixture of cuts including its fat to give the right balance of tenderness and flavou...

Flavorsome marinated lamb chops, ready to cook, perfect for a BBQ or oven/grill. Serve as an appetizer with salad or ...

Tender and succulent Lamb/Goat cutlets. Perfect for a BBQ or oven/grill. Prepare with your favourite marinade and gri...

Tender and succulent pieces of lamb great for cooking in a curry, casserole, rice dishes or pies.

Freshly ground spring lamb premium lean mince from the leg. Perfect for a Bolognese, casserole, pies or a Keema curry...

Tender and succulent cutlets of lamb are great for marinating and grilling or cooking in a curry.

Lamb/Goat Kidneys are commonly cooked in pies with other cuts of meat or lightly seasoned and grilled as an appetiser...

Lamb/Goat Liver are easy to pan fry with light seasoning and a squeeze of lemon to make a delicious appetiser.

Have it cut to your liking or take it whole and prepare a scrumptious seasoned roast lamb with your favourite sides.

Freshly ground spring lamb/Goat mince from mixed cuts. Perfect for a Bolognese, casserole, pies or a keema curry with...

Tender and Succulent pieces of Lamb on the bone for the full flavor. Great for a curry, casserole and rice dishes.

Have it cut into pieces or braise it whole. Lamb/Goat neck is perfect for slow cooked casseroles and curries.

Halal Lamb/Goat Trotters, perfectly cleaned ready to cook the famous winter warmer soup based curry “Paya”.

Perfect for grilling with your favorite marinade or slow cook on the bone with its cuts of fat for a flavorsome and t...

Have it cut to your liking or take it whole and prepare a scrumptious seasoned roast lamb with your favorite sides.

The most tender part of the Lamb/Goat is this tenderloin fillet. Perfect for grilling as steaks, fillet strips or a w...

$155.00 approx. 9 Kg (Gross) Save money and hassle by ordering half of an entire Lamb.Great for feats and par...

$400.00 Each (approx. 18 Kg Gross) Save money and hassle by ordering an entire Lamb.Great for large feats and p...

Back portion of the Lamb which includes the back leg. Lamb legs are popular for having lots of meat and very little b...

Spring Lamb basically means that the animal was born in the spring and was raised for 6 months approximately. Ontario...

Front Portion of the Lamb which includes the front leg, Neck, as well as three ribs. The Lamb shoulder is known for i...